Pommes de terre rattes au jambon cru tête de moine ail et persil

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Pommes de terre rattes au jambon cru tête de moine ail et persil. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Pommes de terre rattes au jambon cru tête de moine ail et persil is one of the most well liked of current trending meals in the world. It is simple, it's quick, it tastes yummy. It is appreciated by millions every day. Pommes de terre rattes au jambon cru tête de moine ail et persil is something that I've loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Pommes de terre rattes au jambon cru tête de moine ail et persil, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pommes de terre rattes au jambon cru tête de moine ail et persil delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pommes de terre rattes au jambon cru tête de moine ail et persil is Pour 2 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pommes de terre rattes au jambon cru tête de moine ail et persil estimated approx 35 minutes.

To begin with this recipe, we must first prepare a few components. You can cook Pommes de terre rattes au jambon cru tête de moine ail et persil using 9 ingredients and 9 steps. Here is how you can achieve it.

Une façon différente de présentation pour les pommes de terre rattes

Ingredients and spices that need to be Take to make Pommes de terre rattes au jambon cru tête de moine ail et persil:

1. 1 kg pommes de terre rattes
2. 1 tête d ail
3. 1 bouquet de persil
4. 3 cuillères à soupe d huile d olive
5. Sel poivre
6. 1 piment rouge thaïlandais
7. 20 cl bouillon de légumes (fait maison recette sur mon profil)
8. 40 g tête de moine (fromage suisse)
9. 6 tranches de jambon cru de la forêt noire

Instructions to make to make Pommes de terre rattes au jambon cru tête de moine ail et persil

1. Éplucher les gousses d ail couper le piment thaïlandais en morceaux mixer au robot avec une cuillère à soupe d huile d olive
2. Ajouter le persil mixer de nouveau
3. Mettre le mélange dans une poêle faire fondre puis ajouter le bouillon porter à ébullition
4. Éplucher les pommes de terre les ajouter dans la poêle bien mélanger cuire à feu vif 20 minutes en mélangeant fréquemment saler poivrer le bouillon va s évaporer
5. Mettre les pommes de terre dans un plat à gratin préchauffer le four à 200 degrés
6. Couper le jambon en fines lanières les ajouter dans le plat en enfonçant un peu entre les pommes de terre
7. Faire des rosettes de tête de moine les disposer sur les pommes de terre
8. Arroser d un filet d huile d olive enfourner pour 15 minutes
9. C est prêt ! Bon appétit 😋

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So that is going to wrap it up for this special food Recipe of Homemade Pommes de terre rattes au jambon cru tête de moine ail et persil. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!