Gratin de pomme de terre

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Gratin de pomme de terre. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Gratin de pomme de terre is one of the most popular of current trending foods on earth. It is simple, it's quick, it tastes delicious. It's appreciated by millions daily. Gratin de pomme de terre is something which I've loved my whole life. They are nice and they look wonderful.
Many things affect the quality of taste from Gratin de pomme de terre, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gratin de pomme de terre delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Gratin de pomme de terre is 03 personnes. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Gratin de pomme de terre estimated approx 1 h.
To begin with this particular recipe, we have to first prepare a few components. You can cook Gratin de pomme de terre using 12 ingredients and 4 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Get to make Gratin de pomme de terre:
- 3 pomme de terre
- 2 carottes
- 1 œuf entier
- Sel et poivre noire
- 30 g Fromage blanc
- La sauce béchemal
- 30 g farine
- 30 g beurre
- 40 cl lait
- 40 g fromage râpé
- Noix de muscade
- Sel et poivre noire
Steps to make to make Gratin de pomme de terre
- Éplucher et râpez la pomme de terre et la carotte.
- Mettez les dans une poêle beurrée pendant 10 min.
- Mettez les dans récipient, ajoutez le sel, le poivre noire, le persil et l'œuf, mélangez bien. Formez des boules, mettez les dans un plat de four. Ajoutez la sauce béchemal.

- Enfourner à 220 degré, pendant 30 min. Bon appétit.
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So that's going to wrap it up with this special food Step-by-Step Guide to Make Perfect Gratin de pomme de terre. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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