Chips de pomme de terre maison

Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Chips de pomme de terre maison. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Chips de pomme de terre maison is one of the most well liked of current trending foods on earth. It's easy, it's fast, it tastes yummy. It's enjoyed by millions every day. Chips de pomme de terre maison is something which I have loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Chips de pomme de terre maison, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chips de pomme de terre maison delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chips de pomme de terre maison is 2 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to prepare a few ingredients. You can cook Chips de pomme de terre maison using 6 ingredients and 5 steps. Here is how you cook that.

Plus de chips dans le placard alors je me suis lancée dans des chips maison et c'est super rapide et délicieux ! #aperitif

Ingredients and spices that need to be Get to make Chips de pomme de terre maison:

1. 3 pommes de terre
2. 1/2 cas d'huile de tournesol
3. Sel
4. Poivre
5. 1 cac paprika
6. 1 cac cumin

Steps to make to make Chips de pomme de terre maison

1. Lavez, épluchez et découpez très finement (au robot si possible) des tranches de pommes de terre.
2. Dans un saladier les mélanger avec huile, sel, poivre et épices. Vous pouvez mettre les épices que vous souhaitez pour varier le goût
3. Étalez sur une plaque de papier sulfurisé.
4. Faites cuire 30 min à 180 degrés. Les 5 dernières minutes jai mis grill sur mon four. Si ce n'est pas assez cuit poursuivre. Surveillez la cuisson car tous les fours sont différents.
5. Laissez refroidir, assaisonnez si besoin.

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So that's going to wrap this up for this special food Easiest Way to Make Speedy Chips de pomme de terre maison. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!