Wrap épinards et vache qui rit

Hello everybody, hope you're having an incredible day today. Today, we're going to make a distinctive dish, Wrap épinards et vache qui rit. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Wrap épinards et vache qui rit is one of the most popular of current trending meals in the world. It's easy, it's fast, it tastes yummy. It is appreciated by millions daily. Wrap épinards et vache qui rit is something that I've loved my entire life. They are nice and they look fantastic.
Many things affect the quality of taste from Wrap épinards et vache qui rit, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Wrap épinards et vache qui rit delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must prepare a few components. You can cook Wrap épinards et vache qui rit using 6 ingredients and 5 steps. Here is how you can achieve it.
Ingredients and spices that need to be Prepare to make Wrap épinards et vache qui rit:
- 3 wraps
- 300 g d'épinards
- 1 oignon
- 6 vache qui riz
- Sel poivre
- 1 gousse d'ail
Steps to make to make Wrap épinards et vache qui rit
- Dans une poêle fait revenir l'oignon et l'ail
- Ajouter les épinards
- Un fois bien cuit mettre les vache qui rit
- Laisser refroidir tartiner les wraps et rouler
- Mettre au frais découper en rondelles au moment de servir
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