Soupe au épinards

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we're going to prepare a special dish, Soupe au épinards. It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

Soupe au épinards is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Soupe au épinards is something that I've loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Soupe au épinards, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Soupe au épinards delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Soupe au épinards is Pour 6 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Soupe au épinards estimated approx 20mn.

To get started with this recipe, we have to first prepare a few ingredients. You can have Soupe au épinards using 8 ingredients and 4 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Soupe au épinards:

1. 1 botte d'epinards
2. Ou 1 s surgelé
3. 1 carotte
4. une c de lentille corail
5. une c à soupe de l'huile
6. 1 gousse d'ail
7. 1 oignon rouge
8. Épices au choix

Instructions to make to make Soupe au épinards

1. Mettez les épinards et tout le reste des ingrédients
2. Laisser cuire 10mn rajouter une pincée de sel et passer le tout dans un blender
3. C prêt bon appétit
4. Simplissimo 👍👍👍

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So that is going to wrap it up for this special food Easiest Way to Prepare Super Quick Homemade Soupe au épinards. Thanks so much for reading. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!